Objective: To organise a lunch seminar for the bartenders in order to create awareness for the Reserve Brands category of Diageo PLC.  Description: Organisation of the gala dinner, invite and follow up all guests, prepare the menu paired with reserve brands and the branding of the space.  Arrange artistic video creation for digital use and audio-visual set up for the presentor.  After event publicity has been communicated.

• Event Management & Set-up
• Artwork Branding & Décor
• Catering
• Handmade invitations
• Video production and editing

  [embed]https://youtu.be/IqSmZS3U2aM[/embed]